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Promote your expertise by uploading your training materials on sustainable supply chains. Browse our library for sustainability capacity building tools, reports and presentations.

Title Author(s) Publisher Publication date Abstract
Linking farmers and agro-processors to the tourism industry in the Eastern Caribbean

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Hans Jansen, Adam Stern, Eli Weis The World Bank 2015 The main objective of this Economic and Sector Work (ESW) is to identify opportunities for stronger linkages between domestic agricultural supply
Linking Farmers to Markets through Productive Alliances: An Assessment of the World Bank Experience in Latin America

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Not Specified The World Bank 2016 This new report presents the results of a systematic assessment of the World Bank’s 15-year experience with the productive alliance approach adopted
Adaptación al cambio climático y servicios ecosistémicos en América Latina

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Celia Martinez Alonso, Bruno Locatelli, Pablo Imbach, Raffaele Vignola 2009 El libro presenta una recopilación de 12 estudios de caso en la región, por medio de los cuales se pretende dar una visión actual del rol de los
Haiti: Coffee and Mango Production in a Changing Climate

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Anton Eitzinger, Peter Läderach, Stephania Carmona, Laure Collet , Ludger Jean-Simon, Patricia Dufane, Andreea Nowak CIAT, International Center for Tropical Agriculture 2014 To cope with the challenges that coffee and mango growers are likely to face, it will be important to promote the diversification of agricultural
Living Wage for Rural Dominican Republic

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Martha Anker, Richard Anker ISEAL Alliance 2013 This paper estimates a living wage for rural Dominican Republic with a focus on the banana growing region in the Northern part of the country. It
Managing Moko Disease of Banana in Latin America and the Caribbean

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Elizabeth Alvarez, Alberto Pantoja, Lederson Gañan, Germán Ceballos CIAT, International Center for Tropical Agriculture 2015 Brochure detailing the ways to manage Moko disease of banana in Latin America and the Caribbean. Moko disease of banana is also known as bacterial or
Homologa™ - The Global Crop Protection Database

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Patricia Perez, Fritz Schuster Agrobase-Logigram SARL 2015 Spotting risks in the food chain is a daily challenge faced by growers, importers, producers, retailers, laboratories and regulators. It is a task
To foster social and environmental business opportunities in Central America and Dominican Republic through access to innovative financial resources and technical assistance

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Daira Gómez, Andrea Rodríguez, Gabriela Román-Méndez CEGESTI, Fundación Centro de Gestión Tecnológica e Informática Industrial 2012 This manual is based on the practical experience developed in the framework of the project, “Promoting Social and Environmental Business
Women's Entrepreneurial Venture Scope 2013

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Lucy Hurst Multilaterial Investment Fund 2013 The Women's Entrepreneurial Venture Scope assesses the environment for supporting and growing women's micro, small, and medium-sized businesses in
Metodología LINK: Versión 2.0.

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Mark Lundy CIAT, International Center for Tropical Agriculture 2014 De un lado, el desarrollo sostenible está siendo integrado de manera creciente en las prácticas empresariales para mejorar la calidad, asegurar el